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Zucchini Bars with Spice Frosting

Zucchini Bars with Spice Frosting: Deliciously Easy Treats

A delightful and easy recipe for Zucchini Bars topped with a flavorful spice frosting.

  • Total Time: 45 minutes
  • Yield: 16 bars 1x

Ingredients

Scale
  • 2 cups grated zucchini
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup vegetable oil
  • 3 large eggs

Instructions

  1. Preheat your oven to 350°F (175°C). Grease a baking pan.
  2. In a mixing bowl, combine the grated zucchini with sugars and oil until well mixed.
  3. Add the eggs, mixing until fully incorporated.
  4. In another bowl, whisk together the flour, baking powder, baking soda, spices, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Pour the batter into the greased pan and spread evenly.
  7. Bake for 25-30 minutes or until a toothpick comes out clean.
  8. Let cool before frosting.

Notes

  • Store in an airtight container for up to 5 days.
  • Enhance flavor with nuts or chocolate chips.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Desserts
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bar
  • Calories: 150
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: Zucchini Bars, Spice Frosting, Easy Treats