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Zesty Bacon Cream Cheese Bagels

Zesty Turkey Bacon Cream Cheese Bagels for Delicious Mornings

Start your day with these delicious Zesty Turkey Bacon Cream Cheese Bagels, perfect for breakfast or brunch.

  • Total Time: 20 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 bagels
  • 8 ounces cream cheese
  • 4 slices turkey bacon
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 tablespoon chives, chopped

Instructions

  1. Cook the turkey bacon in a skillet until crispy.
  2. While the bacon cooks, mix the cream cheese, garlic powder, onion powder, and chives in a bowl.
  3. Slice the bagels in half and toast them.
  4. Spread the cream cheese mixture on each bagel half.
  5. Place a piece of cooked turkey bacon on top of the cream cheese.
  6. Serve immediately.

Notes

  • For added flavor, consider adding sliced tomatoes or avocado on top.
  • You can substitute regular bacon for turkey bacon if preferred.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast
  • Method: Stovetop
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 bagel half
  • Calories: 250
  • Sugar: 2g
  • Sodium: 450mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 30mg

Keywords: Zesty Bacon Cream Cheese Bagels