Ingredients
Scale
- 2 cups white chocolate chips
- 1 cup dried cranberries
- 1 cup chopped pecans
- 1/2 teaspoon vanilla extract
Instructions
- In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring in between until smooth.
- Stir in the dried cranberries, chopped pecans, and vanilla extract until well combined.
- Drop spoonfuls of the mixture onto a lined baking sheet.
- Refrigerate until set, about 30 minutes.
- Enjoy your clusters!
Notes
- For variation, substitute almonds for pecans.
- Store in an airtight container for best results.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cluster
- Calories: 150
- Sugar: 12g
- Sodium: 20mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: White Chocolate, Cranberry, Pecan, Clusters, Recipe