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Tuscan White Bean Soup

Tuscan White Bean Soup: Easy Comfort Food with Turkey Bacon

This Tuscan White Bean Soup is a delightful combination of hearty flavors, featuring turkey bacon that adds a unique twist to comfort food. Perfect for chilly days!

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 can white beans
  • 4 slices turkey bacon
  • 1 cup diced tomatoes
  • 1 cup diced carrots
  • 1 cup chopped kale
  • 4 cups vegetable broth
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Cook the turkey bacon in a pot over medium heat until crispy.
  2. Remove bacon, crumble, and set aside.
  3. Add diced tomatoes, carrots, and chopped kale to the pot.
  4. Add vegetable broth and bring to a boil.
  5. Stir in white beans, garlic powder, and onion powder.
  6. Reduce heat and simmer for 15 minutes.
  7. Season with salt and pepper, add the bacon back in, and serve hot.

Notes

  • This soup can be made ahead and stored in the refrigerator.
  • For a vegan version, replace turkey bacon with smoked paprika.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Soup
  • Method: Stovetop
  • Cuisine: Italian
  • Diet: Low carb

Nutrition

  • Serving Size: 1 bowl
  • Calories: 250
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 8g
  • Protein: 15g
  • Cholesterol: 15mg

Keywords: Tuscan White Bean Soup, comfort food, turkey bacon, soup recipes