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Sugar Cookie Cheesecake

Sugar Cookie Cheesecake Delight: Indulge in Homemade Joy

A delightful blend of sugar cookies and cheesecake that will satisfy your sweet tooth.

  • Total Time: 2 hours 35 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1/2 cup butter, softened
  • 1 egg
  • 1 teaspoon vanilla extract
  • 8 ounces cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 cup whipped cream

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, cream the butter and sugar together until light and fluffy.
  3. Beat in the egg and vanilla extract until combined.
  4. Gradually add in the flour until the mixture forms a dough.
  5. Press the dough into the bottom of a greased cheesecake pan.
  6. Bake for 10-12 minutes or until lightly golden.
  7. While the crust cools, beat the cream cheese and powdered sugar together until smooth.
  8. Fold in the whipped cream until fully incorporated.
  9. Spread the cream cheese mixture over the cooled crust.
  10. Chill for at least 2 hours before serving.

Notes

  • For a festive touch, add sprinkles on top before chilling.
  • Author: Souzan
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 350
  • Sugar: 25g
  • Sodium: 150mg
  • Fat: 22g
  • Saturated Fat: 13g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 50mg

Keywords: Sugar Cookie Cheesecake