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Stuffed Breakfast Biscuits

Stuffed Breakfast Biscuits: Easy Turkey Bacon and Chicken Ham Delight

Enjoy these easy stuffed breakfast biscuits filled with delicious turkey bacon and chicken ham for a delightful morning treat.

  • Total Time: 35 minutes
  • Yield: 12 biscuits 1x

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/4 cup cold butter, cubed
  • 3/4 cup milk
  • 1 cup turkey bacon, cooked and chopped
  • 1 cup chicken ham, diced
  • 1 cup shredded cheese
  • 1 egg, beaten (for egg wash)

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, mix the flour, baking powder, and salt.
  3. Cut in the cold butter until the mixture resembles coarse crumbs.
  4. Gradually stir in the milk until the dough comes together.
  5. On a floured surface, roll out the dough and cut into circles.
  6. Place the turkey bacon, chicken ham, and cheese in the center of each circle.
  7. Fold the dough over to create a pocket and seal the edges.
  8. Brush the tops with beaten egg.
  9. Bake for 15-20 minutes until golden brown.
  10. Serve warm and enjoy!

Notes

  • For extra flavor, add spices like pepper or garlic powder to the filling.
  • These biscuits can be customized with different fillings of your choice.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American
  • Diet: Non-Vegetarian

Nutrition

  • Serving Size: 1 biscuit
  • Calories: 180
  • Sugar: 1g
  • Sodium: 400mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 9g
  • Cholesterol: 40mg

Keywords: Stuffed Breakfast Biscuits, Turkey Bacon, Chicken Ham, Easy Breakfast Recipe