Ingredients
Scale
- 2 cups milk
- 1 cup heavy cream
- 1/2 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- In a medium saucepan, combine the milk and heavy cream. Heat over medium heat until warm.
- Whisk in the cocoa powder and sugar until fully dissolved.
- Add the vanilla extract and salt, stirring to combine.
- Continue heating until the mixture is hot but not boiling.
- Serve in mugs and enjoy!
Notes
- For a richer flavor, substitute some of the milk with additional cream.
- Top with whipped cream or marshmallows for extra indulgence.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverages
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 30g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 40mg
Keywords: Stovetop Hot Chocolate