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Spinach Feta Pinwheels

Spinach Feta Pinwheels: Easy, Flavorful Snacks for Any Occasion

These Spinach Feta Pinwheels are perfect for any occasion, offering a delightful combination of flavors and easy preparation.

  • Total Time: 10 minutes
  • Yield: 8 pinwheels 1x

Ingredients

Scale
  • 1 cup fresh spinach, chopped
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup cream cheese, softened
  • 1 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 1 large flour tortilla

Instructions

  1. In a mixing bowl, combine the chopped spinach, feta cheese, cream cheese, garlic powder, and black pepper.
  2. Spread the mixture evenly over the flour tortilla.
  3. Roll the tortilla tightly, then slice into pinwheels.
  4. Serve immediately or refrigerate until serving.

Notes

  • For extra flavor, add a pinch of red pepper flakes.
  • These can be made ahead of time and stored in the refrigerator.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snacks
  • Method: No-Cook
  • Cuisine: Mediterranean
  • Diet: Vegetarian

Nutrition

  • Serving Size: 2 pinwheels
  • Calories: 150
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 20mg

Keywords: Spinach Feta Pinwheels