Ingredients
Scale
- 1 cup crushed pretzels
- 1 cup sugar
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 2 large eggs
- 1/2 cup vegetable oil
- 1/2 cup buttermilk
- 1 tablespoon ranch seasoning mix
- 1 teaspoon baking powder
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C) and grease a cake pan.
- In a mixing bowl, combine all ingredients, mixing until smooth.
- Pour the batter into the prepared cake pan.
- Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the cake to cool before serving.
Notes
- For extra flavor, you can add crushed spicy pretzels on top of the cake as a garnish.
- Serve with a dollop of whipped cream for added richness.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 20g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Spicy Ranch Pretzel Chaos Cake, cake, dessert, spicy, ranch, pretzel