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Southwest Queso Chicken and Rice

Southwest Queso Chicken and Rice: Easy Meal for Comforting Nights

A comforting and delightful Southwest Queso Chicken and Rice recipe that’s easy to prepare, perfect for cozy nights.

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound chicken breast
  • 1 cup rice
  • 1 cup queso cheese
  • 1 can black beans
  • 1 cup corn
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • salt to taste
  • 1 tablespoon olive oil

Instructions

  1. Heat the olive oil in a pan over medium heat.
  2. Add chopped chicken and cook until browned.
  3. Stir in the rice, black beans, corn, chili powder, and cumin.
  4. Add enough water to cook the rice according to the package directions.
  5. Once the rice is cooked, stir in the queso cheese and mix until melted and creamy.
  6. Season with salt to taste and serve warm.

Notes

  • This dish can be topped with fresh cilantro for added flavor.
  • Serve with tortilla chips for a crunchy side.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Southwestern
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 bowl
  • Calories: 500
  • Sugar: 2 grams
  • Sodium: 800 milligrams
  • Fat: 20 grams
  • Saturated Fat: 5 grams
  • Unsaturated Fat: 15 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 60 grams
  • Fiber: 8 grams
  • Protein: 30 grams
  • Cholesterol: 70 milligrams

Keywords: Southwest Queso Chicken and Rice, easy meal, comfort food