Ingredients
Scale
- 1 bottle white wine
- 1 cup pumpkin puree
- 1/2 cup brandy
- 1/4 cup orange liqueur
- 2 cups apple cider
- 2 tablespoons pumpkin pie spice
- 1 cinnamon stick
- 1 orange, sliced
- 1 apple, sliced
Instructions
- In a large pitcher, combine the white wine, pumpkin puree, brandy, orange liqueur, apple cider, and pumpkin pie spice. Stir well.
- Add the cinnamon stick, orange slices, and apple slices. Stir gently.
- Refrigerate for at least 2 hours to allow flavors to meld.
- Serve over ice and enjoy!
Notes
- For a sweeter sangria, add more apple cider.
- Feel free to adjust the spices to your taste.
- Prep Time: 15 minutes
- Category: Beverages
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Pumpkin Spice Sangria, Fall Drink, Festive Beverage