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Pioneer Woman Chicken And Dumplings Recipe

Pioneer Woman Chicken And Dumplings Recipe: Easy Comfort Food Delight

This Pioneer Woman Chicken And Dumplings recipe is an easy and delightful comfort food option for the whole family.

  • Total Time: 45 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 4 cups chicken broth
  • 2 cups cooked chicken, shredded
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1 tablespoon butter, melted

Instructions

  1. In a large pot, bring chicken broth to a boil.
  2. Add shredded chicken and reduce heat to simmer.
  3. In a bowl, mix flour, baking powder, and salt.
  4. Add milk and melted butter to the dry ingredients to form a dough.
  5. Drop spoonfuls of dough into the boiling broth.
  6. Cover and simmer for 15-20 minutes until dumplings are cooked through.

Notes

  • For extra flavor, add herbs like thyme or parsley.
  • Serve with a side of vegetables.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American
  • Diet: None

Nutrition

  • Serving Size: 1 bowl
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Pioneer Woman, Chicken Dumplings, Comfort Food