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Pioneer Woman Beef Tips And Gravy

Pioneer Woman Beef Tips And Gravy: Easy Comfort Food Delight

A hearty and delicious recipe for beef tips and gravy that is perfect for a comforting meal.

  • Total Time: 1 hour 45 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 pounds beef tips
  • 1 cup beef broth
  • 1 packet onion soup mix
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon olive oil
  • 1/2 teaspoon black pepper
  • 2 tablespoons flour
  • 1/4 cup water

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add beef tips and cook until browned on all sides.
  3. Stir in beef broth, onion soup mix, and Worcestershire sauce.
  4. Bring to a simmer, cover, and cook for about 1 hour.
  5. Remove the lid, and let it simmer for an additional 30 minutes.
  6. To thicken the gravy, mix flour with water and stir into the beef mixture.
  7. Cook for a few more minutes until the gravy thickens.

Notes

  • Serve over mashed potatoes or rice for a complete meal.
  • This dish can be made ahead of time and reheated.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 1 hour 30 minutes
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 450
  • Sugar: 2g
  • Sodium: 700mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 40g
  • Cholesterol: 90mg

Keywords: Pioneer Woman, Beef Tips, Comfort Food, Beef Gravy