Ingredients
Scale
- 1 pound salmon fillet
- 1/4 cup honey
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon sesame seeds
- 2 green onions, sliced
Instructions
- Preheat your oven to 400°F (200°C).
- Cut the salmon into bite-sized pieces.
- In a bowl, whisk together honey, soy sauce, garlic, and olive oil.
- Toss the salmon pieces in the honey garlic mixture until well coated.
- Place the salmon bites on a baking sheet lined with parchment paper.
- Sprinkle sesame seeds over the top.
- Bake for 12-15 minutes or until salmon is cooked through.
- Garnish with green onions before serving.
Notes
- For extra flavor, marinate the salmon bites for 30 minutes before cooking.
- Serve with rice or salad for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Mouthwatering Honey Garlic Salmon Bites, salmon recipe, easy salmon bites