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Mini Apple Pies

Mini Apple Pies: Easy Homemade Treats for Cozy Days

Delight in these easy-to-make mini apple pies, perfect for cozy days and gatherings.

  • Total Time: 1 hour
  • Yield: 12 mini pies 1x

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup unsalted butter, chilled and diced
  • 6 apples, peeled, cored, and sliced
  • 1 cup brown sugar
  • 2 teaspoons ground cinnamon
  • 1/4 teaspoon nutmeg
  • 1 tablespoon lemon juice
  • 1 egg, beaten

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large bowl, combine the flour and diced butter until it resembles coarse crumbs.
  3. Press the dough into muffin tin cups to form crusts.
  4. In another bowl, mix sliced apples with brown sugar, cinnamon, nutmeg, and lemon juice.
  5. Fill each crust with the apple mixture.
  6. Top with additional crust if desired and brush with beaten egg.
  7. Bake for 25-30 minutes or until golden brown.

Notes

  • Serve warm with a scoop of vanilla ice cream for a delicious treat.
  • Author: Souzan
  • Prep Time: 30 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 pie
  • Calories: 200
  • Sugar: 15g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: Mini Apple Pies, Apple Dessert, Easy Recipes