Ingredients
Scale
- 2 cups watermelon, cubed
- 1 cup pineapple, diced
- 1 cup mango, diced
- 1 cup strawberries, sliced
- 1 orange, segmented
- 1 lime, juiced
- 2 tablespoons honey
- 1 teaspoon chili powder
Instructions
- In a large bowl, combine the cubed watermelon, diced pineapple, diced mango, sliced strawberries, and segmented orange.
- In a small bowl, whisk together the lime juice, honey, and chili powder.
- Drizzle the dressing over the fruit and toss gently to combine.
- Chill in the refrigerator for 30 minutes before serving.
Notes
- Try adding other fruits like kiwi or banana for extra flavor.
- Adjust the amount of chili powder to your taste.
- Prep Time: 15 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: Mexican
- Diet: Vegan
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 20g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Mexican Fruit Salad, fruit salad recipe, refreshing fruit salad