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Lemon Chicken Orzo Soup

Lemon Chicken Orzo Soup: A Comforting and Easy Cozy Classic

Lemon Chicken Orzo Soup is a bright and flavorful dish that’s perfect for any time of year.

  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 onion diced
  • 2 cloves garlic minced
  • 1 pound chicken breast
  • 4 cups chicken broth
  • 1 cup orzo pasta
  • 2 cups spinach
  • 1 lemon juiced
  • 1 teaspoon thyme
  • Salt and pepper to taste

Instructions

  1. In a pot, heat the olive oil over medium heat. Add the onion and garlic, and sauté until soft.
  2. Add the chicken breast and cook until browned.
  3. Pour in the chicken broth and bring to a boil.
  4. Add the orzo pasta and cook until tender.
  5. Stir in the spinach, lemon juice, thyme, salt, and pepper.
  6. Cook for an additional 2-3 minutes before serving.

Notes

  • For a creamier soup, add a splash of heavy cream at the end.
  • This soup keeps well for a few days in the refrigerator.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Soup
  • Method: Stovetop
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 bowl
  • Calories: 350
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 3g
  • Protein: 20g
  • Cholesterol: 70mg

Keywords: Lemon Chicken Orzo Soup