Ingredients
Scale
- 1 cup heavy cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup chocolate pudding
- 1 cup crushed cookies
- 1/2 cup fresh berries
Instructions
- In a bowl, whip heavy cream with powdered sugar and vanilla extract until soft peaks form.
- In serving cups, alternate layers of chocolate pudding, whipped cream, crushed cookies, and fresh berries.
- Repeat layers until cups are full.
- Top with additional whipped cream and berries.
- Chill in the refrigerator for at least 1 hour before serving.
Notes
- For a unique flavor, consider adding a layer of fruit puree.
- Experiment with different types of cookies for added taste.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 25g
- Sodium: 200mg
- Fat: 22g
- Saturated Fat: 14g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 70mg
Keywords: dessert, layered cups, easy recipes, indulgence