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Grilled Peaches with Honey Yogurt

Grilled Peaches with Honey Yogurt: A Juicy Delight for Summer

Enjoy the sweet, smoky flavor of grilled peaches served with creamy honey yogurt. Perfect for a summer dessert or snack!

  • Total Time: 15 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 ripe peaches, halved and pitted
  • 1 tablespoon olive oil
  • 1 cup Greek yogurt
  • 2 tablespoons honey
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon ground cinnamon

Instructions

  1. Preheat the grill to medium heat.
  2. Brush the peach halves with olive oil.
  3. Place the peaches on the grill, cut side down, and grill for about 4-5 minutes.
  4. In a bowl, mix the Greek yogurt, honey, vanilla extract, and ground cinnamon.
  5. Remove peaches from grill and serve warm topped with honey yogurt.

Notes

  • For extra sweetness, drizzle additional honey on top before serving.
  • Use ripe peaches for the best flavor and texture.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Grilling
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 half peach with yogurt
  • Calories: 180
  • Sugar: 20g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 5mg

Keywords: Grilled Peaches, Honey Yogurt, Summer Recipe