Ingredients
Scale
- 2 pounds chicken wings
- 1/2 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1/4 cup unsalted butter, melted
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried oregano
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine the chicken wings with melted butter, garlic, salt, pepper, and oregano.
- Spread the wings on a baking tray lined with parchment paper.
- Bake for 40-45 minutes, flipping halfway through, until crispy and golden.
- Once done, remove from the oven and toss with Parmesan cheese.
- Serve hot and enjoy!
Notes
- For extra crunch, broil the wings for the last 2-3 minutes of cooking.
- These wings pair well with a side of ranch or blue cheese dressing.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 8 wings
- Calories: 400
- Sugar: 0
- Sodium: 600 mg
- Fat: 30 g
- Saturated Fat: 10 g
- Unsaturated Fat: 15 g
- Trans Fat: 0 g
- Carbohydrates: 0 g
- Fiber: 0 g
- Protein: 30 g
- Cholesterol: 100 mg
Keywords: garlic, parmesan, wings, recipe, crispy, flavorful