Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Garlic Butter Rice

Garlic Butter Rice: The Easy Comfort Food You’ll Love

A delicious and simple recipe for garlic butter rice, perfect as a comforting side dish.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 cup long-grain rice
  • 2 tablespoons butter
  • 4 cloves garlic, minced
  • 2 cups chicken broth
  • 1/4 cup parsley, chopped
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a pot, melt the butter over medium heat.
  2. Add the minced garlic and sauté until fragrant.
  3. Stir in the rice and cook for a few minutes until lightly toasted.
  4. Pour in the chicken broth and add the salt and pepper.
  5. Bring to a boil, then reduce the heat, cover, and simmer for 18-20 minutes.
  6. Remove from heat and let it sit covered for an additional 5 minutes.
  7. Fluff with a fork and stir in the parsley before serving.

Notes

  • For added flavor, you can use broth instead of water for cooking the rice.
  • Feel free to add vegetables such as peas or carrots for more nutrition.
  • Author: Souzan
  • Prep Time: 5 minutes
  • Cook Time: 25 minutes
  • Category: Side Dish
  • Method: Stovetop
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cup
  • Calories: 220
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 15mg

Keywords: Garlic Butter Rice