Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 1 cup Greek yogurt
- 1/2 cup almond flour
- 1/4 cup stevia or any zero-calorie sweetener
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix the cocoa powder, almond flour, and baking soda.
- In another bowl, whisk together the Greek yogurt, stevia, eggs, and vanilla extract.
- Combine the wet ingredients with the dry ingredients until smooth.
- Pour the batter into a greased baking dish.
- Bake for 20-25 minutes or until a toothpick comes out clean.
- Allow to cool before serving.
Notes
- For added richness, consider mixing in some sugar-free chocolate chips.
- Serve with a dollop of Greek yogurt on top for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Low Sugar
Nutrition
- Serving Size: 1 brownie
- Calories: 90
- Sugar: 0g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 30mg
Keywords: easy, zero sugar, brownies, Greek yogurt, guilt-free, dessert