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Easy Honey Garlic Meatball Rice Bake Recipe

Easy Honey Garlic Meatball Rice Bake: The Juicy Comfort Food You Crave

Discover the flavors of this easy honey garlic meatball rice bake that brings comfort and satisfaction to your table.

  • Total Time: 55 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound ground beef
  • 1 cup rice
  • 2 tablespoons honey
  • 1/4 cup soy sauce
  • 1 tablespoon minced garlic
  • 1 teaspoon ginger
  • 2 cups beef broth
  • 1 cup frozen peas
  • 1 tablespoon sesame oil
  • 1/4 cup chopped green onions

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix ground beef, minced garlic, ginger, honey, soy sauce, and sesame oil.
  3. Form the mixture into meatballs and arrange them in a baking dish.
  4. In another bowl, combine rice, beef broth, and frozen peas, then pour over the meatballs.
  5. Cover with foil and bake for 25 minutes.
  6. Remove foil and bake for an additional 15 minutes or until the meatballs are cooked through.
  7. Garnish with chopped green onions before serving.

Notes

  • Adjust the sweetness by adding more or less honey.
  • Serve with steamed vegetables for added nutrition.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Category: Main Course
  • Method: bake
  • Cuisine: Asian
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 plate
  • Calories: 400
  • Sugar: 10 grams
  • Sodium: 800 mg
  • Fat: 20 grams
  • Saturated Fat: 8 grams
  • Unsaturated Fat: 10 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 40 grams
  • Fiber: 2 grams
  • Protein: 25 grams
  • Cholesterol: 70 mg

Keywords: easy, honey garlic, meatball, rice bake, comfort food