Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Easy Garlic Shrimp Pasta Recipe

Easy Garlic Shrimp Pasta: A Delicious Twist for Home Cooks

This Easy Garlic Shrimp Pasta Recipe combines succulent shrimp with a rich garlic sauce, perfect for a quick and satisfying meal.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 8 ounces linguine
  • 1 pound shrimp, peeled and deveined
  • 4 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1/4 teaspoon red pepper flakes
  • 1/2 cup chicken broth
  • 1/4 cup fresh parsley, chopped
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Cook linguine according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat.
  3. Add garlic and red pepper flakes, sauté for 1 minute.
  4. Add shrimp, cook until pink and opaque, about 2-3 minutes per side.
  5. Pour in chicken broth, bring to a simmer.
  6. Toss linguine with the shrimp and sauce.
  7. Stir in parsley and season with salt and pepper.

Notes

  • For added flavor, substitute white wine for chicken broth.
  • Garnish with lemon wedges for a fresh touch.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Pasta
  • Method: Stovetop
  • Cuisine: Italian
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 plate
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 200mg

Keywords: Easy Garlic Shrimp Pasta, Shrimp Pasta, Quick Dinner Recipes