Ingredients
Scale
- 4 cups sliced zucchini
- 1 cup turkey bacon, chopped
- 1 cup chicken ham, diced
- 2 cups shredded cheese
- 1 cup breadcrumbs
- 2 eggs
- 1/2 cup milk
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine zucchini, turkey bacon, chicken ham, cheese, and breadcrumbs.
- In a separate bowl, whisk together eggs, milk, garlic powder, onion powder, salt, and pepper.
- Pour the egg mixture over the zucchini mixture and stir to combine.
- Transfer the mixture to a greased baking dish and spread evenly.
- Bake for 30-35 minutes or until the top is golden brown and the zucchini is tender.
Notes
- For added flavor, consider adding herbs like basil or oregano.
- Great for using up extra zucchini from the garden.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 3g
- Sodium: 550mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 120mg
Keywords: Easy Cheesy Zucchini Bake, Zucchini Bake, Turkey Bacon, Chicken Ham