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DIY Hot Chocolate Bombs

DIY Hot Chocolate Bombs: The Best Cozy Treat for Cold Nights

Learn how to make delicious DIY hot chocolate bombs that are perfect for warming up on cold nights.

  • Total Time: 30 minutes
  • Yield: 12 bombs 1x

Ingredients

Scale
  • 1 cup chocolate chips
  • ½ cup hot cocoa mix
  • ½ cup mini marshmallows
  • 1 teaspoon vanilla extract

Instructions

  1. Melt the chocolate chips in a microwave-safe bowl.
  2. Use silicone molds to form the chocolate shells.
  3. Fill half of the molds with hot cocoa mix and mini marshmallows.
  4. Seal the molds and refrigerate until set.
  5. Pop the hot chocolate bombs out of the molds and store them in an airtight container.

Notes

  • Experiment with different types of chocolate for varied flavors.
  • Add toppings like crushed peppermint or sprinkles for a fun twist.
  • Author: Souzan
  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bomb
  • Calories: 150
  • Sugar: 12g
  • Sodium: 20mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 5mg

Keywords: DIY Hot Chocolate Bombs, hot chocolate, cozy treats