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Crockpot Beef Tips And Gravy

Crockpot Beef Tips and Gravy: Easy Comfort Food Delight

A comforting and hearty dish perfect for any dinner.

  • Total Time: 8 hours 15 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 2 pounds beef tips
  • 1 packet onion soup mix
  • 1 can cream of mushroom soup
  • 2 cups beef broth
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon black pepper
  • 1 pound mushrooms, sliced

Instructions

  1. In a large bowl, combine beef tips, onion soup mix, cream of mushroom soup, beef broth, Worcestershire sauce, garlic powder, and black pepper.
  2. Transfer the mixture to the crockpot and add the sliced mushrooms.
  3. Cover and cook on low for 6-8 hours or until the beef is tender.
  4. Serve over rice or mashed potatoes.

Notes

  • For a thicker gravy, you can add a cornstarch slurry during the last hour of cooking.
  • Feel free to add additional vegetables like carrots or peas.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 8 hours
  • Category: Main Course
  • Method: Slow Cooker
  • Cuisine: American
  • Diet: None

Nutrition

  • Serving Size: 1 cup
  • Calories: 350
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 100mg

Keywords: Crockpot Beef Tips And Gravy