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Crock Pot Potato Soup

Crock Pot Potato Soup: Easy Comfort with Turkey Bacon and Chicken Ham

An easy and delicious recipe for Crock Pot Potato Soup featuring turkey bacon and chicken ham.

  • Total Time: 4 hours 15 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 6 cups diced potatoes
  • 1 cup chopped onion
  • 4 slices turkey bacon
  • 1 cup chicken ham, diced
  • 4 cups chicken broth
  • 2 cups milk
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In the crock pot, combine the diced potatoes, onion, turkey bacon, chicken ham, and chicken broth.
  2. Cook on low for 8 hours or high for 4 hours.
  3. About 30 minutes before serving, stir in the milk, garlic powder, salt, and black pepper.
  4. Cook for an additional 30 minutes until heated through.
  5. Serve warm and enjoy!

Notes

  • For a creamier soup, blend a portion of the soup before adding the milk.
  • Adjust seasoning to taste.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 4 hours
  • Category: Soup
  • Method: Slow Cooking
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 bowl
  • Calories: 250
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 3g
  • Protein: 8g
  • Cholesterol: 20mg

Keywords: Crock Pot Potato Soup, Turkey Bacon, Chicken Ham