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Crispy Baked Chicken Thighs

Crispy Baked Chicken Thighs: Easy and Flavorful Comfort Food

A delightful recipe for crispy baked chicken thighs that are easy to make and filled with flavor.

  • Total Time: 50 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 chicken thighs
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • ½ teaspoon salt
  • ¼ teaspoon black pepper

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. Pat the chicken thighs dry with a paper towel.
  3. In a large bowl, mix olive oil, garlic powder, paprika, salt, and pepper.
  4. Coat the chicken thighs thoroughly with the spice mixture.
  5. Place the chicken thighs skin-side up on a baking sheet.
  6. Bake in the preheated oven for 35-40 minutes until crispy and cooked through.

Notes

  • For extra crispiness, broil the chicken for the last 2-3 minutes of cooking.
  • Let rest for 5 minutes before serving.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 chicken thigh
  • Calories: 320
  • Sugar: 0g
  • Sodium: 350mg
  • Fat: 20g
  • Saturated Fat: 5g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 100mg

Keywords: Crispy Baked Chicken Thighs, Comfort Food, Easy Recipes