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Creamy Ground Chicken Chili

Creamy Ground Chicken Chili: The Best Comfort Food for All

A hearty and comforting creamy ground chicken chili perfect for any occasion.

  • Total Time: 45 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 1 pound ground chicken
  • 1 tablespoon olive oil
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 can diced tomatoes
  • 1 can kidney beans
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1 cup chicken broth
  • 1 cup cream
  • 1 cup corn
  • Salt to taste
  • 1 cup shredded cheese

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add diced onion and minced garlic, sauté until soft.
  3. Add ground chicken and cook until browned.
  4. Stir in diced tomatoes, kidney beans, chili powder, cumin, and chicken broth.
  5. Bring to a boil, then reduce heat and simmer for 20 minutes.
  6. Stir in cream and corn, cook for an additional 5 minutes.
  7. Season with salt to taste.
  8. Serve hot topped with shredded cheese.

Notes

  • Can be made ahead and stored in the fridge for up to 3 days.
  • Freezes well for up to 2 months.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Chili
  • Method: Stovetop
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 bowl
  • Calories: 400
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 7g
  • Protein: 26g
  • Cholesterol: 70mg

Keywords: Creamy Ground Chicken Chili, Comfort Food