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Cranberry Sauce

Cranberry Sauce Made Easy: The Perfect Accompaniment for Turkey Bacon

Cranberry Sauce is a classic condiment that brings out the flavors of turkey bacon. This easy recipe will have you making homemade cranberry sauce in no time.

  • Total Time: 20 minutes
  • Yield: 2 cups 1x

Ingredients

Scale
  • 12 ounces fresh cranberries
  • 1 cup sugar
  • 1 cup water
  • 1 tablespoon lemon juice

Instructions

  1. In a medium saucepan, combine water and sugar over medium heat until dissolved.
  2. Add cranberries and bring to a boil.
  3. Reduce heat and simmer until cranberries burst, about 10 minutes.
  4. Stir in lemon juice and remove from heat.
  5. Let cool, then refrigerate until thickened.

Notes

  • For a twist, add orange zest or cinnamon for extra flavor.
  • Author: Souzan
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Side Dish
  • Method: Stovetop
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1/4 cup
  • Calories: 110
  • Sugar: 22g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: Cranberry Sauce, Turkey Bacon, Thanksgiving, Condiment