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Cinnamon Roll Oatmeal Recipe

Cinnamon Roll Oatmeal Recipe: Indulgent Comfort Food Made Easy

This Cinnamon Roll Oatmeal Recipe is a delightful and easy way to enjoy a comforting breakfast that tastes just like a warm cinnamon roll.

  • Total Time: 10 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 1 cup rolled oats
  • 2 cups water or milk
  • 2 tablespoons brown sugar
  • 1 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 2 tablespoons butter
  • 1/4 cup cream cheese
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract

Instructions

  1. In a saucepan, bring water or milk to a boil.
  2. Add rolled oats, brown sugar, cinnamon, and salt. Reduce heat to low and cook, stirring occasionally, for about 5 minutes.
  3. Remove from heat and stir in butter until melted.
  4. In a small bowl, mix cream cheese, powdered sugar, and vanilla until smooth.
  5. Serve oatmeal topped with the cream cheese mixture and additional cinnamon if desired.

Notes

  • For added flavor, mix in chopped nuts or raisins.
  • This recipe can be scaled up for larger servings.
  • Author: Souzan
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Breakfast
  • Method: Stovetop
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cup
  • Calories: 350
  • Sugar: 10g
  • Sodium: 300mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 47g
  • Fiber: 5g
  • Protein: 8g
  • Cholesterol: 30mg

Keywords: Cinnamon Roll Oatmeal, Comfort Food, Breakfast Recipe