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Chocolate Cherry Cream Pie Recipe

Chocolate Cherry Cream Pie Recipe: Indulgent Delight for All

Indulge in the rich flavors of this decadent Chocolate Cherry Cream Pie, a perfect treat for any occasion.

  • Total Time: 4 hours 50 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 1 pie crust pre-baked
  • 1 cup cherries, pitted and halved
  • 1 cup heavy cream
  • 8 ounces cream cheese, softened
  • 1/2 cup powdered sugar
  • 1/2 cup chocolate chips
  • 1 teaspoon vanilla extract
  • 1 tablespoon cocoa powder

Instructions

  1. In a mixing bowl, combine softened cream cheese and powdered sugar until smooth.
  2. Add heavy cream and vanilla extract, then whip until fluffy.
  3. Fold in the chocolate chips and cocoa powder.
  4. Spread the cream mixture over the pre-baked pie crust.
  5. Top with cherries and refrigerate for at least 4 hours before serving.

Notes

  • For a richer chocolate flavor, use dark chocolate chips.
  • Garnish with additional whipped cream and chocolate shavings if desired.
  • Author: Souzan
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Refrigerate
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 350
  • Sugar: 25g
  • Sodium: 200mg
  • Fat: 22g
  • Saturated Fat: 12g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 50mg

Keywords: Chocolate, Cherry, Cream, Pie, Dessert, Recipe