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Chicken French Onion Soup

Chicken French Onion Soup: Indulgent Comfort with Turkey Bacon

Indulge in the heartwarming flavors of Chicken French Onion Soup, featuring savory turkey bacon and melted cheese.

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 cups chicken broth
  • 1 large onion, sliced
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1 teaspoon thyme
  • 1/2 teaspoon black pepper
  • 1 cup cooked chicken, shredded
  • 1 cup turkey bacon, chopped
  • 1 cup Gruyere cheese, shredded

Instructions

  1. In a large pot, heat olive oil and butter over medium heat.
  2. Add onions and cook until caramelized, about 15 minutes.
  3. Stir in garlic, thyme, and black pepper.
  4. Add chicken broth and bring to a simmer.
  5. Incorporate shredded chicken and turkey bacon.
  6. Simmer for another 10 minutes.
  7. Serve hot, topped with Gruyere cheese.

Notes

  • For a richer flavor, use a combination of different cheeses.
  • Can be made a day ahead and reheated.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Soup
  • Method: Stovetop
  • Cuisine: American
  • Diet: Gluten-free

Nutrition

  • Serving Size: 1 bowl
  • Calories: 350
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 22g
  • Saturated Fat: 9g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 60mg

Keywords: Chicken French Onion Soup, Comfort Food, Turkey Bacon Soup