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Chicken and Dumplings

Chicken and Dumplings: Easy Comfort Food for Cozy Nights

Chicken and Dumplings is a comforting dish that combines tender chicken with fluffy dumplings, perfect for cozy nights.

  • Total Time: 50 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 cup butter, chilled and cubed
  • 1/2 cup milk
  • 4 cups chicken broth
  • 1 cup carrots, diced
  • 1 cup celery, chopped
  • 1 onion, chopped
  • 1 teaspoon thyme
  • 1/2 teaspoon black pepper

Instructions

  1. In a large pot, combine chicken broth, diced carrots, celery, onion, thyme, and black pepper. Bring to a boil.
  2. In a bowl, mix flour, baking powder, and salt. Cut in butter until crumbly. Stir in milk until just combined.
  3. Drop spoonfuls of the dough into the boiling broth. Reduce heat, cover, and simmer for 15 minutes.
  4. Add shredded chicken to the pot, stir gently, and simmer for another 5 minutes.
  5. Serve hot.

Notes

  • For extra flavor, add herbs like parsley or rosemary.
  • This dish can be made ahead and reheated.
  • Author: Souzan
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Stovetop
  • Cuisine: American
  • Diet: Non-vegetarian

Nutrition

  • Serving Size: 1 bowl
  • Calories: 450
  • Sugar: 2 grams
  • Sodium: 800 milligrams
  • Fat: 15 grams
  • Saturated Fat: 8 grams
  • Unsaturated Fat: 5 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 50 grams
  • Fiber: 2 grams
  • Protein: 25 grams
  • Cholesterol: 70 milligrams

Keywords: Chicken and Dumplings, Comfort Food, Cozy Nights