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Cheesy Taco Sticks

Cheesy Taco Sticks: Easy and Indulgent Comfort Food Delight

Cheesy Taco Sticks are the perfect blend of flavors and textures, offering a deliciously cheesy and savory experience.

  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound ground beef
  • 1 packet taco seasoning
  • 1 cup shredded cheese
  • 1 package refrigerated pizza dough
  • 1/2 cup salsa

Instructions

  1. Preheat the oven according to pizza dough instructions.
  2. In a skillet, cook the ground beef until browned and add the taco seasoning.
  3. Roll out the pizza dough and layer with the beef mixture, cheese, and salsa.
  4. Roll the dough tightly and slice into sticks.
  5. Bake according to dough instructions until golden brown.

Notes

  • Serve with additional salsa or sour cream for dipping.
  • Can be made ahead of time and reheated in the oven.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Mexican
  • Diet: none

Nutrition

  • Serving Size: 2 sticks
  • Calories: 320
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 2g
  • Protein: 15g
  • Cholesterol: 50mg

Keywords: Cheesy Taco Sticks, comfort food, easy recipes