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Cheesy Ranch Potatoes and Smoked Sausage

Cheesy Ranch Potatoes and Smoked Sausage: Easy Comfort Food Delight

Enjoy the delicious combination of cheesy ranch potatoes and smoked sausage in this easy comfort food recipe.

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 pounds potatoes, diced
  • 1 pound smoked sausage, sliced
  • 1 cup shredded cheddar cheese
  • 1 packet ranch seasoning
  • 1/2 cup sour cream
  • 1 tablespoon olive oil

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, combine potatoes, smoked sausage, olive oil, and ranch seasoning. Toss until well coated.
  3. Spread the mixture evenly on a baking sheet and bake for 25-30 minutes until potatoes are tender.
  4. Remove from oven and stir in sour cream and cheddar cheese. Bake for an additional 5 minutes until the cheese is melted.
  5. Serve hot and enjoy!

Notes

  • For extra flavor, add diced onions or bell peppers to the mix.
  • This dish can be made ahead of time and reheated.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American
  • Diet: Carnivore

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 2g
  • Sodium: 950mg
  • Fat: 28g
  • Saturated Fat: 10g
  • Unsaturated Fat: 16g
  • Trans Fat: 1g
  • Carbohydrates: 35g
  • Fiber: 4g
  • Protein: 15g
  • Cholesterol: 50mg

Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Comfort Food