Ingredients
Scale
- 1 sheet puff pastry
- 1/2 cup brown sugar
- 1 tablespoon cinnamon
- 1 egg, beaten
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the puff pastry on a floured surface.
- Mix brown sugar and cinnamon, and sprinkle it evenly over the pastry.
- Cut the pastry into squares.
- Fold the corners to the center and brush with the beaten egg.
- Bake for 15-20 minutes until golden brown.
Notes
- Serve warm for the best taste.
- These pastries can be enhanced with icing or powdered sugar on top.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 pastry
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Brown Sugar Cinnamon Puff Pastries