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Blueberry Cottage Cheese Breakfast Bake

Blueberry Cottage Cheese Breakfast Bake: A Delightful Start to Your Day

A delicious blend of cottage cheese, blueberries, and wholesome ingredients, perfect for breakfast.

  • Total Time: 55 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 2 cups cottage cheese
  • 2 cups fresh blueberries
  • 1 cup rolled oats
  • 1/4 cup honey
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the cottage cheese, blueberries, oats, honey, eggs, vanilla, baking powder, and salt.
  3. Pour the mixture into a greased baking dish.
  4. Bake for 35-40 minutes or until set and golden brown on top.
  5. Allow to cool slightly before serving.

Notes

  • This dish can be prepared the night before for a quick breakfast option.
  • Substitute other fruits if blueberries are unavailable.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 15g
  • Sodium: 300mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 16g
  • Cholesterol: 120mg

Keywords: Blueberry, Cottage Cheese, Breakfast, Bake