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Blueberry Biscuits

Blueberry Biscuits: Easy and Delicious Treat for Any Occasion

Enjoy these delightful blueberry biscuits that are perfect for any occasion. They are easy to make and always a hit!

  • Total Time: 35 minutes
  • Yield: 12 biscuits 1x

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 cup unsalted butter, cold and cubed
  • 1/4 cup granulated sugar
  • 1 cup fresh blueberries
  • 1/2 cup milk
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat oven to 425°F (220°C).
  2. In a large bowl, mix flour, baking powder, and sugar.
  3. Add cold butter and mix until crumbly.
  4. Gently fold in blueberries.
  5. In a separate bowl, combine milk and vanilla.
  6. Pour milk mixture into dry ingredients and stir until just combined.
  7. Drop spoonfuls of dough onto a baking sheet.
  8. Bake for 15-20 minutes or until golden brown.

Notes

  • For extra sweetness, drizzle with honey or glaze.
  • Serve warm for the best flavor.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 biscuit
  • Calories: 180
  • Sugar: 5g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 20mg

Keywords: Blueberry, Biscuits, Easy Recipe, Delicious Treat