Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, cooked and crumbled
- 1 cup black beans, drained and rinsed
- 1 cup corn, frozen or canned
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 2 tsp taco seasoning
- 1/2 tsp salt
- 1/2 tsp pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, turkey bacon, black beans, corn, diced tomatoes, cheese, taco seasoning, salt, and pepper.
- Transfer the mixture to a greased baking dish.
- Bake for 30 minutes or until the cheese is bubbly and golden.
- Let cool for a few minutes before serving.
Notes
- This casserole can be customized with your favorite vegetables.
- For a spicier kick, add jalapeños to the mixture.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Southwestern
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Best Southwest Chicken Casserole