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Bang Bang Salmon

Bang Bang Salmon: Easy Recipe for a Flavorful Dinner Delight

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 fillets salmon
  • 1/4 cup mayonnaise
  • 2 tablespoons sweet chili sauce
  • 1 tablespoon Sriracha
  • 1 tablespoon lime juice
  • 2 tablespoons chopped green onions

Instructions

  1. Preheat oven to 400°F (200°C).
  2. Line a baking sheet with parchment paper.
  3. In a bowl, combine mayonnaise, sweet chili sauce, Sriracha, and lime juice.
  4. Place the salmon fillets on the prepared baking sheet.
  5. Spread the sauce mixture evenly over the salmon.
  6. Sprinkle with chopped green onions.
  7. Bake for 12-15 minutes or until salmon is cooked through.

Notes

  • For an extra kick, add more Sriracha to the sauce.
  • Serve with rice or a side salad for a complete meal.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: Asian
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 fillet
  • Calories: 300
  • Sugar: 2g
  • Sodium: 450mg
  • Fat: 20g
  • Saturated Fat: 3g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: Bang Bang Salmon