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Banana Nut Oatmeal Recipe

Banana Nut Oatmeal Recipe: The Best Comfort for Cozy Mornings

This Banana Nut Oatmeal Recipe is perfect for cozy mornings, providing warmth and comfort.

  • Total Time: 15 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 cups rolled oats
  • 4 cups water or milk
  • 2 ripe bananas, mashed
  • 1/2 cup chopped walnuts
  • 1 teaspoon cinnamon
  • 1/4 cup honey or maple syrup (optional)
  • 1/2 teaspoon salt

Instructions

  1. In a medium saucepan, bring water or milk to a boil.
  2. Stir in the rolled oats and salt.
  3. Reduce heat to a simmer and cook for about 5 minutes, stirring occasionally.
  4. Add the mashed bananas, walnuts, and cinnamon, then stir until combined.
  5. If desired, drizzle in honey or maple syrup.
  6. Serve warm with additional banana slices and walnuts on top.

Notes

  • For extra creaminess, use milk instead of water.
  • Feel free to substitute almonds or pecans for walnuts.
  • Author: Souzan
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast
  • Method: Stovetop
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bowl
  • Calories: 250
  • Sugar: 9g
  • Sodium: 180mg
  • Fat: 7g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 43g
  • Fiber: 5g
  • Protein: 6g
  • Cholesterol: 0mg

Keywords: Banana Nut Oatmeal, Oatmeal Recipe, Breakfast Recipe