Ingredients
Scale
- 2 chicken breasts
- 1 cup grated Parmesan cheese
- 1 cup breadcrumbs
- 2 eggs
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix the Parmesan cheese, breadcrumbs, garlic powder, paprika, salt, and pepper.
- In another bowl, beat the eggs.
- Dip each chicken breast in the eggs, then coat with the breadcrumb mixture.
- Place the coated chicken on a baking sheet lined with parchment paper.
- Bake for 25-30 minutes or until chicken is cooked through and golden brown.
Notes
- For extra flavor, marinate the chicken in buttermilk for a few hours before coating.
- Serve with a side of vegetables or a salad for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 chicken breast
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 120mg
Keywords: Baked Parmesan Crusted Chicken, chicken recipes, dinner recipes, easy dinner