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Baked Crunchy Hot Honey Chicken

Baked Crunchy Hot Honey Chicken: A Delicious Family Favorite

Baked Crunchy Hot Honey Chicken is a delightful family favorite, combining crispy textures with a sweet and spicy flavor.

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 pounds chicken thighs
  • 1 cup breadcrumbs
  • 1/2 cup hot honey
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a bowl, mix together breadcrumbs, garlic powder, paprika, salt, and pepper.
  3. Dip each chicken thigh into the hot honey, then coat with the breadcrumb mixture.
  4. Place the coated chicken on a baking sheet lined with parchment paper.
  5. Bake for 25-30 minutes until the chicken is fully cooked and crispy.
  6. Drizzle additional hot honey on top before serving.

Notes

  • For extra crunch, double coat the chicken by dipping it back into the hot honey and then the breadcrumbs again.
  • Adjust the amount of hot honey to increase or decrease the spice level.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Baked
  • Cuisine: American
  • Diet: High Protein

Nutrition

  • Serving Size: 1 chicken thigh
  • Calories: 350
  • Sugar: 6g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 4g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 100mg

Keywords: Baked Chicken, Crunchy Chicken, Hot Honey Chicken