Ingredients
Scale
- 2 pounds chicken wings
- 1/2 cup hot sauce
- 1/2 cup unsalted butter
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Black pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix hot sauce, melted butter, garlic powder, paprika, salt, and black pepper.
- Coat the chicken wings with the sauce mixture.
- Arrange the wings on a baking sheet and bake for 40-45 minutes until crispy, flipping halfway.
- Serve hot with your favorite dipping sauce.
Notes
- For extra crispiness, broil the wings for 2-3 minutes at the end.
- Adjust the hot sauce based on your desired spice level.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 0 grams
- Sodium: 1200 mg
- Fat: 22 grams
- Saturated Fat: 9 grams
- Unsaturated Fat: 11 grams
- Trans Fat: 0 grams
- Carbohydrates: 0 grams
- Fiber: 0 grams
- Protein: 25 grams
- Cholesterol: 70 mg
Keywords: Baked Buffalo Wings, Comfort Food, Chicken Recipe