Ingredients
Scale
- 2 slices whole grain bread
- 1 ripe avocado
- 2 slices turkey bacon
- 2 slices chicken ham
- 1 tablespoon lemon juice
- Salt to taste
Instructions
- Toast the whole grain bread until golden brown.
- In a bowl, mash the ripe avocado and mix in the lemon juice and salt.
- In a skillet, cook the turkey bacon until crispy.
- Assemble the toast by spreading the avocado mixture on the toasted bread, then topping with turkey bacon and chicken ham.
- Serve immediately and enjoy!
Notes
- For a vegan option, skip the turkey bacon and chicken ham.
- Try adding your favorite toppings such as cherry tomatoes or radishes.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Toasting and Skillet Cooking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 toast
- Calories: 350
- Sugar: 1g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 15g
- Cholesterol: 30mg
Keywords: Avocado Toast, Turkey Bacon, Chicken Ham, Easy Recipe