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Authentic Bruschetta: A Basic Recipe

Authentic Bruschetta: Easy Recipe for Delicious Home-Made Bites

Learn how to make Authentic Bruschetta with this easy recipe. Perfect for appetizers or snacks!

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 ripe tomatoes, diced
  • 1 clove garlic, minced
  • 1 cup fresh basil, chopped
  • 3 tablespoons extra virgin olive oil
  • salt to taste
  • 1 baguette, sliced

Instructions

  1. In a bowl, combine diced tomatoes, minced garlic, and chopped basil.
  2. Add olive oil and salt, then mix well.
  3. Toast the baguette slices until golden.
  4. Top each slice with the tomato mixture and serve immediately.

Notes

  • For added flavor, consider drizzling balsamic reduction over the top.
  • Use fresh ingredients for the best taste.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: Italian
  • Diet: Vegetarian

Nutrition

  • Serving Size: 2 pieces
  • Calories: 150
  • Sugar: 2g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: bruschetta, authentic bruschetta, italian appetizer