Ingredients
Scale
- 8 ounces pasta
- 4 slices turkey bacon
- 1 cup cherry tomatoes
- 1 cucumber, diced
- 1/4 cup red onion, diced
- 1/4 cup bell pepper, diced
- 1/2 cup Italian dressing
- 1 teaspoon Italian seasoning
Instructions
- Cook the pasta according to package instructions, then drain and set aside.
- In the air fryer, cook the turkey bacon until crispy, then crumble it into pieces.
- In a large bowl, combine the cooked pasta, crumbled turkey bacon, cherry tomatoes, cucumber, red onion, and bell pepper.
- Drizzle the Italian dressing and sprinkle the Italian seasoning over the salad; toss to combine.
- Serve immediately or chill for 30 minutes before serving.
Notes
- For extra flavor, add some grated cheese on top before serving.
- Feel free to customize the vegetables based on your preference.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Salads
- Method: Air Fryer
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Air Fryer Pasta Salad, Turkey Bacon, Salad Recipes, Pasta Recipes