Ingredients
Scale
- 1 cup cream cheese
- 1/2 cup almond flour
- 1/4 cup erythritol sweetener
- 1 large egg
- 1 teaspoon vanilla extract
Instructions
- In a mixing bowl, combine cream cheese, almond flour, erythritol, egg, and vanilla extract. Mix until smooth.
- Preheat the air fryer to 320°F (160°C).
- Use a cookie scoop to drop dough onto parchment paper.
- Cook in the air fryer for 8-10 minutes until golden.
- Allow to cool before serving.
Notes
- Make sure the cream cheese is softened for easy mixing.
- Experiment with different sweeteners based on your preference.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: dessert
- Method: air fryer
- Cuisine: keto
- Diet: low-carb
Nutrition
- Serving Size: 1 cookie
- Calories: 80
- Sugar: 1g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Air Fryer Keto Cream Cheese Cookies, keto cookies, low-carb dessert, air fryer recipes